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Baked-In Ease.

Bibliographic Details
Title: Baked-In Ease.
Authors: Sheehan, Jessie
Source: Yankee. Sep/Oct2024, Vol. 88 Issue 5, p40-106. 8p. 6 Color Photographs.
Subjects: BAKING powder, VEGETABLE oils, MIXERS (Kitchen appliances), BROWN sugar, CREAM cheese
Abstract: This article introduces cookbook author Jessie Sheehan, who specializes in creating easy and accessible recipes for home baking. Sheehan's recipes, known as "snackable bakes," require minimal ingredients and can be prepared in 20 minutes or less. The article includes excerpts from Sheehan's books, featuring recipes such as Jenny's Egg Puffs with Prosciutto Bottoms, Herby Yogurt Biscuits, Better-Than-Apple-Pie Bars, Black Bottom Cupcakes with Cream Cheese Filling, and Spiced Pumpkin Snacking Cake with Fluffiest Chocolate Buttercream. These recipes offer delicious and time-saving options for various occasions. The article features various dessert recipes and includes colorful photos of the finished products. The author, Jessie Sheehan, is a cookbook author and recipe developer who contributes to publications such as The New York Times and Bon Appétit. [Extracted from the article]
Copyright of Yankee is the property of Yankee Publishing Inc. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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An: 179623530
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  Label: Title
  Group: Ti
  Data: Baked-In Ease.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Sheehan%2C+Jessie%22">Sheehan, Jessie</searchLink>
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  Data: <searchLink fieldCode="JN" term="%22Yankee%22">Yankee</searchLink>. Sep/Oct2024, Vol. 88 Issue 5, p40-106. 8p. 6 Color Photographs.
– Name: Subject
  Label: Subjects
  Group: Su
  Data: <searchLink fieldCode="DE" term="%22BAKING+powder%22">BAKING powder</searchLink><br /><searchLink fieldCode="DE" term="%22VEGETABLE+oils%22">VEGETABLE oils</searchLink><br /><searchLink fieldCode="DE" term="%22MIXERS+%28Kitchen+appliances%29%22">MIXERS (Kitchen appliances)</searchLink><br /><searchLink fieldCode="DE" term="%22BROWN+sugar%22">BROWN sugar</searchLink><br /><searchLink fieldCode="DE" term="%22CREAM+cheese%22">CREAM cheese</searchLink>
– Name: Abstract
  Label: Abstract
  Group: Ab
  Data: This article introduces cookbook author Jessie Sheehan, who specializes in creating easy and accessible recipes for home baking. Sheehan's recipes, known as "snackable bakes," require minimal ingredients and can be prepared in 20 minutes or less. The article includes excerpts from Sheehan's books, featuring recipes such as Jenny's Egg Puffs with Prosciutto Bottoms, Herby Yogurt Biscuits, Better-Than-Apple-Pie Bars, Black Bottom Cupcakes with Cream Cheese Filling, and Spiced Pumpkin Snacking Cake with Fluffiest Chocolate Buttercream. These recipes offer delicious and time-saving options for various occasions. The article features various dessert recipes and includes colorful photos of the finished products. The author, Jessie Sheehan, is a cookbook author and recipe developer who contributes to publications such as The New York Times and Bon Appétit. [Extracted from the article]
– Name: AbstractSuppliedCopyright
  Label:
  Group: Ab
  Data: <i>Copyright of Yankee is the property of Yankee Publishing Inc. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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RecordInfo BibRecord:
  BibEntity:
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 8
        StartPage: 40
    Subjects:
      – SubjectFull: BAKING powder
        Type: general
      – SubjectFull: VEGETABLE oils
        Type: general
      – SubjectFull: MIXERS (Kitchen appliances)
        Type: general
      – SubjectFull: BROWN sugar
        Type: general
      – SubjectFull: CREAM cheese
        Type: general
    Titles:
      – TitleFull: Baked-In Ease.
        Type: main
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          Name:
            NameFull: Sheehan, Jessie
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          Dates:
            – D: 01
              M: 09
              Text: Sep/Oct2024
              Type: published
              Y: 2024
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              Value: 00440191
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              Value: 88
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              Value: 5
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            – TitleFull: Yankee
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