Bibliographic Details
Title: |
Ultra-processed foods and risk of declined renal function: a dose–response meta-analysis of 786,216 participants. |
Authors: |
Hojjati Kermani, Mohammad Ali1, Awlqadr, Farhang Hameed2, Talebi, Sepide3,4, Mehrabani, Sanaz5, Ghoreishy, Seyed Mojtaba6,7, Wong, Alexei8, Amirian, Parsa9, Zarpoosh, Mahsa9, Moradi, Sajjad10,11, sajadmoradi9096@gmail.com |
Source: |
Journal of Health, Population & Nutrition; 3/18/2025, Vol. 44 Issue 1, p1-13, 13p |
Database: |
OmniFile Full Text Mega (H.W. Wilson) |
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