| Abstract: |
Jamie Oliver Pasta with anchovies, chilli and broccoli I love to dive into a bowl of simple but delicious pasta after work. Actually, a pan of pasta! I take a tin of anchovies from the cupboard, add broccoli, lots of chilli and lemon, and a hit of garlic, chop up some fresh pasta sheets into strips, so they cook really quickly, let it bubble away, and you have a deliciously satisfying dish in just a few minutes. And only one pan and fork to wash up. Winner. jamieoliver.com [ABSTRACT FROM PUBLISHER] |
