Bibliographic Details
Title: |
Antioxidant capacity of eugenol derivatives |
Authors: |
Hidalgo, María E., De la Rosa, Carlos, Carrasco, Héctor, Cardona, Wilson, Gallardo, Claudio, Espinoza, Luis |
Source: |
Química Nova. January 2009 32(6) |
Publisher Information: |
Sociedade Brasileira de Química, 2009. |
Publication Year: |
2009 |
Subject Terms: |
eugenol derivatives, antioxidant capacity |
More Details: |
Toxicity and antioxidant capacity of eugenol derivatives (E2 = 2-Methoxy-4-[1-propenylphenyl]acetate, E3 = 4-Allyl-2-methoxyphenylacetate, E4 = 4-Allyl-2-methoxy-4-nitrophenol, E5 = 5-Allyl-3-nitrobenzene-1,2-diol, E6 = 4-Allyl-2-methoxy-5-nitrophenyl acetate) were evaluated in order to determine the influence of the sustituents. E2-E6 were synthesized from eugenol (E1). E1 was extracted from cloves oil, and E2-E6 were obtained through acetylation and nitration reactions. Antioxidant capacity evaluated by DPPH (1, 1-Diphenyl-2-picrylhydrazil) and ORAC fluorescein demonstrated that E1 and E5 have a higher capacity and the minor toxicity evaluated by red blood cells haemolysis and the Artemia saline test. In accordance with our results, the compound's (E1-E5) use in the pharmaceutical, cosmetic and or food industries could be suggested. |
Document Type: |
article |
File Description: |
text/html |
Language: |
English |
ISSN: |
0100-4042 |
DOI: |
10.1590/S0100-40422009000600020 |
Access URL: |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422009000600020 |
Rights: |
info:eu-repo/semantics/openAccess |
Accession Number: |
edssci.S0100.40422009000600020 |
Database: |
SciELO |