Influence of traditional dehulling on mycotoxin reduction and GC-HRTOF-MS metabolites profile of fermented maize products
| Title: | Influence of traditional dehulling on mycotoxin reduction and GC-HRTOF-MS metabolites profile of fermented maize products |
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| Authors: | Odukoya, Julianah Olayemi a, b, c, ∗∗, De Saeger, Sarah a, b, ∗, De Boevre, Marthe b, Adegoke, Gabriel Olaniran d, e, Devlieghere, Frank f, Croubels, Siska g, Antonissen, Gunther g, h, Odukoya, Johnson Oluwaseun i, Njobeh, Patrick Berka a |
| Source: | In Heliyon 15 January 2024 10(1) |
| Database: | ScienceDirect |
| ISSN: | 24058440 |
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| DOI: | 10.1016/j.heliyon.2023.e23025 |
| Published in: | Heliyon |
| Language: | English |