Crucial role of storage conditions on faba (Vicia faba) and adzuki beans (Vigna angularis) with an emphasis on the Hard-to-Cook phenomenon
| Title: | Crucial role of storage conditions on faba (Vicia faba) and adzuki beans (Vigna angularis) with an emphasis on the Hard-to-Cook phenomenon |
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| Authors: | Perera, Dilini a, Kumar, Gaurav a, Devkota, Lavaraj a, Panozzo, Joe b, Dhital, Sushil a, ⁎ |
| Source: | In Food Bioscience December 2024 62 |
| Database: | ScienceDirect |
| ISSN: | 22124292 |
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| DOI: | 10.1016/j.fbio.2024.105270 |
| Published in: | Food Bioscience |
| Language: | English |