Antibacterial rice protein nanoparticles with a high curcumin loading for fruit preservation

Bibliographic Details
Title: Antibacterial rice protein nanoparticles with a high curcumin loading for fruit preservation
Authors: Xu, Pengcheng a, b, c, d, Wang, Tao a, b, c, d, He, Jian f, Xiong, Wenfei a, e, Ren, Jingnan g, Feng, Wei a, b, c, d, Chen, Zhengxing a, b, c, d, ⁎⁎, Wang, Ren a, b, c, d, ⁎
Source: In Food Bioscience October 2024 61
Database: ScienceDirect
More Details
ISSN:22124292
DOI:10.1016/j.fbio.2024.104935
Published in:Food Bioscience
Language:English