Storage performance of non-waxy Japonica rice varieties preferred by Japanese consumers: Evaluation of physicochemical properties and in vitro starch digestibility
Title: | Storage performance of non-waxy Japonica rice varieties preferred by Japanese consumers: Evaluation of physicochemical properties and in vitro starch digestibility |
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Authors: | Tamura, Masatsugu, Suzuki, Yuka, Saito, Takahiro |
Source: | In International Journal of Gastronomy and Food Science September 2023 33 |
Database: | ScienceDirect |
ISSN: | 1878450X |
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DOI: | 10.1016/j.ijgfs.2023.100772 |
Published in: | International Journal of Gastronomy and Food Science |
Language: | English |