Do farming conditions influence brominated flame retardant levels in pig and poultry products?
Title: | Do farming conditions influence brominated flame retardant levels in pig and poultry products? |
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Authors: | Huneau-Salaün, A., Cariou, R., Royer, E., Jondreville, C., Balaine, L., Souchet, C., Coton, J., Vénisseau, A., Thomas, R., Rousselière, Y., Charpiot, A., Marchand, P., Dervilly-Pinel, G., Marcon, M., Le Bizec, B., Travel, A., Le Bouquin, S. |
Source: | In Animal 2020 14(6):1313-1321 |
Database: | ScienceDirect |
ISSN: | 17517311 |
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DOI: | 10.1017/S1751731119003392 |
Published in: | Animal |
Language: | English |