Thermal and non-thermal preservation techniques of tiger nuts' beverage “horchata de chufa”. Implications for food safety, nutritional and quality properties

Bibliographic Details
Title: Thermal and non-thermal preservation techniques of tiger nuts' beverage “horchata de chufa”. Implications for food safety, nutritional and quality properties
Authors: Roselló-Soto, Elena, Poojary, Mahesha M., Barba, Francisco J., Koubaa, Mohamed, Lorenzo, Jose M., Mañes, Jordi, Moltó, Juan Carlos
Source: In Food Research International March 2018 105:945-951
Database: ScienceDirect
More Details
ISSN:09639969
DOI:10.1016/j.foodres.2017.12.014
Published in:Food Research International
Language:English