Supplementation with EPA and DHA omega-3 fatty acids improves peripheral immune cell mitochondrial dysfunction and inflammation in subjects with obesity

Bibliographic Details
Title: Supplementation with EPA and DHA omega-3 fatty acids improves peripheral immune cell mitochondrial dysfunction and inflammation in subjects with obesity
Authors: Borja-Magno, Angélica I., Furuzawa-Carballeda, Janette, Guevara-Cruz, Martha, Arias, Clorinda, Granados, Julio, Bourges, Hector, Tovar, Armando R., Sears, Barry, Noriega, Lilia G., Gómez, Francisco Enrique
Source: In The Journal of Nutritional Biochemistry October 2023 120
Database: ScienceDirect
More Details
ISSN:09552863
DOI:10.1016/j.jnutbio.2023.109415
Published in:The Journal of Nutritional Biochemistry
Language:English