An updated method for isolation, purification and characterization of clinically important antioxidant lignans – Sesamin and sesamolin, from sesame oil
Title: | An updated method for isolation, purification and characterization of clinically important antioxidant lignans – Sesamin and sesamolin, from sesame oil |
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Authors: | Dar, Aejaz Ahmad, Verma, Nitish Kumar, Arumugam, Neelakantan |
Source: | In Industrial Crops & Products February 2015 64:201-208 |
Database: | ScienceDirect |
ISSN: | 09266690 |
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DOI: | 10.1016/j.indcrop.2014.10.026 |
Published in: | Industrial Crops & Products |
Language: | English |