An updated method for isolation, purification and characterization of clinically important antioxidant lignans – Sesamin and sesamolin, from sesame oil

Bibliographic Details
Title: An updated method for isolation, purification and characterization of clinically important antioxidant lignans – Sesamin and sesamolin, from sesame oil
Authors: Dar, Aejaz Ahmad, Verma, Nitish Kumar, Arumugam, Neelakantan
Source: In Industrial Crops & Products February 2015 64:201-208
Database: ScienceDirect
More Details
ISSN:09266690
DOI:10.1016/j.indcrop.2014.10.026
Published in:Industrial Crops & Products
Language:English