Statistical modelling of sensory, physical, and chemical changes in almonds during prolonged storage at different conditions: Effect of shelling on shelf life

Bibliographic Details
Title: Statistical modelling of sensory, physical, and chemical changes in almonds during prolonged storage at different conditions: Effect of shelling on shelf life
Authors: Seeler, Daniel P., Kerr, William L., Kerrihard, Adrian L., Cavender, George A., Huang, Guangwei, Pegg, Ronald B.
Source: In Postharvest Biology and Technology March 2024 209
Database: ScienceDirect
More Details
ISSN:09255214
DOI:10.1016/j.postharvbio.2023.112713
Published in:Postharvest Biology and Technology
Language:English