Nutritional and functional properties of decorticated and microwave heat moisture treated white sorghum meal with added non-tannin and tannin phenolic extract

Bibliographic Details
Title: Nutritional and functional properties of decorticated and microwave heat moisture treated white sorghum meal with added non-tannin and tannin phenolic extract
Authors: Baah, Rose Otema a, Duodu, Kwaku Gyebi a, Harasym, Joanna b, Emmambux, Mohammad N. a, ⁎
Source: In Food Chemistry 30 May 2025 475
Database: ScienceDirect
More Details
ISSN:03088146
DOI:10.1016/j.foodchem.2025.143261
Published in:Food Chemistry
Language:English