Lysozyme/tripolyphosphate complex coacervates: Properties, curcumin encapsulation and antibacterial activity
| Title: | Lysozyme/tripolyphosphate complex coacervates: Properties, curcumin encapsulation and antibacterial activity |
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| Authors: | Agazzi, Maximiliano L., Paletti Rovey, M. Fernanda, Apuzzo, Eugenia, Herrera, Santiago E., Spesia, Mariana B., Oliva, M.de las Mercedes, Azzaroni, Omar |
| Source: | In Food Hydrocolloids December 2023 145 |
| Database: | ScienceDirect |
| ISSN: | 0268005X |
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| DOI: | 10.1016/j.foodhyd.2023.109134 |
| Published in: | Food Hydrocolloids |
| Language: | English |