Valorization of shrimp processing waste-derived chitosan into anti-inflammatory chitosan-oligosaccharides (CHOS)

Bibliographic Details
Title: Valorization of shrimp processing waste-derived chitosan into anti-inflammatory chitosan-oligosaccharides (CHOS)
Authors: Yamabhai, Montarop a, ⁎, Khamphio, Munthipha a, 1, Min, Thae Thae a, 1, Soem, Chai Noy a, 1, Cuong, Nguyen Cao a, b, Aprilia, Waheni Rizki a, Luesukprasert, Krisanai c, Teeranitayatarn, Karsidete d, Maneedaeng, Atthaphon e, Tuveng, Tina R. f, Lorentzen, Silje B. f, Antonsen, Simen f, Jitprasertwong, Paiboon g, h, Eijsink, Vincent G.H. f
Source: In Carbohydrate Polymers 15 January 2024 324
Database: ScienceDirect
More Details
ISSN:01448617
DOI:10.1016/j.carbpol.2023.121546
Published in:Carbohydrate Polymers
Language:English