Bibliographic Details
| Title: |
Effects of curcumin and yucca extract addition in feed of broilers on microorganism control (anticoccidial and antibacterial), health, performance and meat quality |
| Authors: |
Galli, Gabriela M., Griss, Luiz G., Boiago, Marcel M., Petrolli, Tiago G., Glombowsky, Patricia, Bissacotti, Bianca F., Copetti, Priscila M., da Silva, Aniélen D., Schetinger, Maria R., Sareta, Laércio, Mendes, Ricardo E., Mesadri, Juliana, Wagner, Roger, Gundel, Samanta, Ourique, Aline F., Da Silva, Aleksandro S. |
| Source: |
In Research in Veterinary Science October 2020 132:156-166 |
| Database: |
ScienceDirect |
