Effects of combining high power ultrasound and enological enzymes on the composition of polysaccharides in red wine
| Title: | Effects of combining high power ultrasound and enological enzymes on the composition of polysaccharides in red wine |
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| Authors: | Martínez-Lapuente, Leticia, Guadalupe, Zenaida, Ayestarán, Belén, Pérez-Porras, Paula, Bautista-Ortín, Ana Belén, Gómez-Plaza, Encarna |
| Source: | In LWT 1 December 2022 170 |
| Database: | ScienceDirect |
| ISSN: | 00236438 |
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| DOI: | 10.1016/j.lwt.2022.114060 |
| Published in: | LWT |
| Language: | English |