High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F2α concentrations relative to a control high–oleic acid meal: a randomized controlled trial
| Title: | High-fat meals rich in EPA plus DHA compared with DHA only have differential effects on postprandial lipemia and plasma 8-isoprostane F2α concentrations relative to a control high–oleic acid meal: a randomized controlled trial |
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| Authors: | Purcell, Robert, Latham, Sally H, Botham, Kathleen M, Hall, Wendy L, Wheeler-Jones, Caroline PD |
| Source: | In The American Journal of Clinical Nutrition October 2014 100(4):1019-1028 |
| Database: | ScienceDirect |
| ISSN: | 00029165 |
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| DOI: | 10.3945/ajcn.114.091223 |
| Published in: | The American Journal of Clinical Nutrition |
| Language: | English |