IMPACT OF PLANT GROWTH-PROMOTING RHIZOBACTERIA ON COWPEA GROWTH PERFORMANCE AND ROOT DISEASES CONTROLLING UNDER GREENHOUSE CONDITIONS

Bibliographic Details
Title: IMPACT OF PLANT GROWTH-PROMOTING RHIZOBACTERIA ON COWPEA GROWTH PERFORMANCE AND ROOT DISEASES CONTROLLING UNDER GREENHOUSE CONDITIONS
Authors: R. Zaghloul, H. Abou-Aly, H. Abdel-Rahman, M. Hassan
Source: Arab Universities Journal of Agricultural Sciences, Vol 27, Iss 1, Pp 239-257 (2019)
Publisher Information: The Union of Arab Universities, 2019.
Publication Year: 2019
Collection: LCC:Agriculture
Subject Terms: cowpea, growth-promoting, rhizobacteria, root diseases greenhouse conditions, Agriculture
More Details: This study was executed during two successive seasons 2014 and 2015 for evaluating the effect of inoculation with Bradyrhizobium sp, Bacillus megaterium, Bacillus circulans, Glomus macrocarpum and Pseudomonas fluorescens on infection percentage, enzymatic activity, growth characteristics, total phenol, peroxidase and polyphenol oxidase activity in presence or absence of Fusarium oxysporum in sterilized or non- sterilized soil under greenhouse condition. The obtained results observed that the tested strains showed suppression for F. oxysporum in vitro. Similar results were obtained under greenhouse experiment where the inoculation of soil with biofertilizers strains in presence of P. fluorescens showed the lowest records of infection percentage as well as the higher values of enzymatic activity, growth characteristics, total phenol, peroxidase and polyphenol oxidase activity compared to full dose of chemical fertilizers treatment. This study provides evidence for diminishing the adverse evolved from the continues application of chemical fertilizers in high doses and replacing it (at least partially) through biofertilizers and biocontrol application.
Document Type: article
File Description: electronic resource
Language: Arabic
English
ISSN: 1110-2675
2636-3585
Relation: https://ajs.journals.ekb.eg/article_43358_fb6134c7b599b71dc96e0738940f2add.pdf; https://doaj.org/toc/1110-2675; https://doaj.org/toc/2636-3585
DOI: 10.21608/ajs.2019.43358
Access URL: https://doaj.org/article/b16c31a3581f47b0ae8fb9c99c44f474
Accession Number: edsdoj.b16c31a3581f47b0ae8fb9c99c44f474
Database: Directory of Open Access Journals
More Details
ISSN:11102675
26363585
DOI:10.21608/ajs.2019.43358
Published in:Arab Universities Journal of Agricultural Sciences
Language:Arabic
English