Broad-specific monoclonal antibody based IACs purification coupled UPLC-MS/MS method for T-2 and HT-2 toxin determination in maize and cherry samples

Bibliographic Details
Title: Broad-specific monoclonal antibody based IACs purification coupled UPLC-MS/MS method for T-2 and HT-2 toxin determination in maize and cherry samples
Authors: Yanshen Li, Shaoxia Lin, Yunhui Wang, Xin Mao, Yongning Wu, Yunguo Liu, Daquan Chen
Source: Food and Agricultural Immunology, Vol 31, Iss 1, Pp 291-302 (2020)
Publisher Information: Taylor & Francis Group, 2020.
Publication Year: 2020
Collection: LCC:Agriculture (General)
LCC:Immunologic diseases. Allergy
Subject Terms: broad-specific immune-affinity columns, t-2 toxin, ht-2 toxin, uplc-ms/ms, Agriculture (General), S1-972, Immunologic diseases. Allergy, RC581-607
More Details: In this work, broad-specific monoclonal antibody based immunoaffinity columns (IACs) coupled to ultra-high performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) for purification and determination of T-2 and HT-2 toxin in maize and cherry samples. Based on broad-specific anti-T-2 monoclonal antibody, the prepared IACs could be used for both T-2 and HT-2 purification with cross reactivity values at 100% for T-2 and 108% for HT-2. Column capacity was 3.14 μg mL−1 gel for T-2 toxin, and 3.20 μg mL−1 gel for HT-2 toxin. After 10 cycles of usage at intervals of 2 days, column capacity decreased to 0.85 μg mL−1 gel for T-2 and 1.22 μg mL−1 gel for HT-2 toxin. The developed method exhibited high sensitive results with limit of detection (LOD) lower than 0.35 μg kg−1 and 1.42 μg kg−1.
Document Type: article
File Description: electronic resource
Language: English
ISSN: 0954-0105
1465-3443
09540105
Relation: https://doaj.org/toc/0954-0105; https://doaj.org/toc/1465-3443
DOI: 10.1080/09540105.2020.1724895
Access URL: https://doaj.org/article/a88fd56f396a44949b78819f1d280192
Accession Number: edsdoj.88fd56f396a44949b78819f1d280192
Database: Directory of Open Access Journals
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More Details
ISSN:09540105
14653443
DOI:10.1080/09540105.2020.1724895
Published in:Food and Agricultural Immunology
Language:English