Effect of temperature on in vitro growth and sporulation of hyperparasites fungi of Asperisporium caricae

Bibliographic Details
Title: Effect of temperature on in vitro growth and sporulation of hyperparasites fungi of Asperisporium caricae
Authors: Janieli Maganha Silva Vivas, Marcelo Vivas, Silvaldo Felipe da Silveira
Source: Pesquisa Agropecuária Tropical, Vol 45, Iss 1, Pp 73-81 (2015)
Publisher Information: Universidade Federal de Goiás, 2015.
Publication Year: 2015
Collection: LCC:Agriculture (General)
Subject Terms: Carica papaya L., Acremonium spp., Hansfordia pulvinata, Agriculture (General), S1-972
More Details: Black spot is the major papaya foliar fungal disease, being its chemical control necessary to achieve an economic commercial production. Alternative control methods, concerning fungicides, are necessary for the sustainable production of higher quality papaya fruits. Among them, biological control lacks basic studies. This study aimed to determine the proper temperature conditions for in vitro mycelial growth and sporulation of hyperparasites fungi isolated from Asperisporium caricae in papaya, which are potential biocontrol agents. A total of 18 fungal isolates (eight from Hansfordia pulvinata and ten from Acremonium spp.) were grown on PDA medium, at 15 ºC, 20 ºC, 23 ºC, 25 ºC, 27 ºC and 30 ºC, under a 12-hour photoperiod. For H. pulvinata isolates, mild temperatures around 21 ºC result in maximum mycelial growth and sporulation. For Acremonium spp. isolates, the optimum temperature for mycelial growth and sporulation occurs at 20-25 ºC.
Document Type: article
File Description: electronic resource
Language: English
Portuguese
ISSN: 1983-4063
Relation: https://www.revistas.ufg.br/pat/article/view/29774/18168; https://doaj.org/toc/1983-4063
DOI: 10.1590/1983-40632015v4529774
Access URL: https://doaj.org/article/ae79dbd4f1734cb7ad7058f3d54115c6
Accession Number: edsdoj.79dbd4f1734cb7ad7058f3d54115c6
Database: Directory of Open Access Journals
More Details
ISSN:19834063
DOI:10.1590/1983-40632015v4529774
Published in:Pesquisa Agropecuária Tropical
Language:English
Portuguese