Mechanical Harvesting of Marginal Land and Agroforestry Field: New Insights from Safflower for Bio-Product Production

Bibliographic Details
Title: Mechanical Harvesting of Marginal Land and Agroforestry Field: New Insights from Safflower for Bio-Product Production
Authors: Luigi Pari, Simone Bergonzoli, Luca Cozzolino, Gian Maria Baldi, Michele Falce, Efthymia Alexopoulou
Source: Agronomy, Vol 14, Iss 10, p 2268 (2024)
Publisher Information: MDPI AG, 2024.
Publication Year: 2024
Collection: LCC:Agriculture
Subject Terms: industrial crops, alternative cultivations lands, European directives, land competition, mechanical harvesting, Agriculture
More Details: Considering the increase in market requests for bio-products, it is necessary to study the possibility of cultivating industrial crops in areas still untapped to extend the total cultivation surface, reducing land competition with food crops. With this aim in mind, we studied the harvesting performance and cost, and seed losses of Safflower (Carthamus tinctorius L.) cultivation during two growing seasons and in three different locations: (A) an agroforestry field, (B) a marginal field and (C) a dedicated field utilized as a control. The overall efficiency of the cultivation system was higher in location C in respect to the other two fields. The yield was 12–22% and 21–26% higher in location C compared to locations B and A, respectively, while seed losses were 40–33% and 28–50% lower in C compared to locations A and B, as well as the total harvesting costs, which were 45% and 31–35% lower in location C compared to locations A and B, respectively. Despite this, the results highlighted how the reduction in cultivation efficiency given by limiting factors was lower compared to that of other crops, highlighting the possibility of cultivating Safflower for bio-products’ production on alternative lands.
Document Type: article
File Description: electronic resource
Language: English
ISSN: 2073-4395
Relation: https://www.mdpi.com/2073-4395/14/10/2268; https://doaj.org/toc/2073-4395
DOI: 10.3390/agronomy14102268
Access URL: https://doaj.org/article/654072d04bce4d74951b6fd998dcf8ce
Accession Number: edsdoj.654072d04bce4d74951b6fd998dcf8ce
Database: Directory of Open Access Journals
More Details
ISSN:20734395
DOI:10.3390/agronomy14102268
Published in:Agronomy
Language:English