CHANGES IN ION (K, Ca AND Na) REGULATION, ANTIOXIDANT ENZYME ACTIVITY AND PHOTOSYNTHETIC PIGMENT CONTENT IN MELON GENOTYPES SUBJECTED TO SALT STRESS – A MIXTURE MODELING ANALYSIS

Bibliographic Details
Title: CHANGES IN ION (K, Ca AND Na) REGULATION, ANTIOXIDANT ENZYME ACTIVITY AND PHOTOSYNTHETIC PIGMENT CONTENT IN MELON GENOTYPES SUBJECTED TO SALT STRESS – A MIXTURE MODELING ANALYSIS
Authors: Ceknas Erdinc
Source: Acta Scientiarum Polonorum: Hortorum Cultus, Vol 17, Iss 1 (2018)
Publisher Information: University of Life Sciences in Lublin - Publishing House, 2018.
Publication Year: 2018
Collection: LCC:Biochemistry
LCC:Plant culture
LCC:Science
Subject Terms: chlorophyll, melon genotypes, nutritional variation, salinity, susceptibility, tolerance, Biochemistry, QD415-436, Plant culture, SB1-1110, Science
More Details: The present study aimed to identify the response of melon accessions and cultivars to salt stress in terms of ion exchange, enzyme activity, lipid peroxidation and photosynthetic pigment contents by mixture modelling. In mixture modeling, it is expected that the data set demonstrates a heterogeneous structure. This heterogeneity is characterized as unobservable heterogeneity. The data set’s heterogeneity produces severe deviations in the parameter assessments and the standard deviations. Heterogeneity is overcome when the data set separates itself into homogeneous sub-populations. Mixture modeling was performed using the Mclust mixture cluster program of the statistical software package R 5.2.3. Sub-populations were constructed by evaluating genotypes according to studied traits and correlation analysis was performed using the SPSS software package. The seedlings of 13 melon genotypes were harvested two weeks after salt application (0 mM or 50 mM NaCl) when symptoms of salt stress were observed. Nutrient contents and ratios (K, Ca, Na, K : Na and Ca : Na); superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX) activities malondialdehyde (MDA) chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents were measured. Mixture modeling and correlation analysis were used in evaluating the experimental data sets. Differences in responses to salt application were observed among genotypes. While all genotypes exhibited negative responses in terms of K : Na ratio, which is an important parameter of salt tolerance, the smallest decreases in K : Na ratios were observed in the YYU-11 (–57.09%) and YYU-4 (–58.78%) genotypes, indicating them to be the most tolerant to salt stress. In general, enzyme activity decreased in response to salt application, although the responses varied among genotypes, especially with regard to CAT and APX activity. The YYU-29 genotype was notable as the genotype with the highest K : Na ratio (1.79) as well as the smallest change in MDA content under salt stress.
Document Type: article
File Description: electronic resource
Language: English
ISSN: 1644-0692
2545-1405
Relation: https://czasopisma.up.lublin.pl/index.php/asphc/article/view/383; https://doaj.org/toc/1644-0692; https://doaj.org/toc/2545-1405
DOI: 10.24326/asphc.2018.1.16
Access URL: https://doaj.org/article/a14c764fd74f4313b78700f2cdb49658
Accession Number: edsdoj.14c764fd74f4313b78700f2cdb49658
Database: Directory of Open Access Journals
More Details
ISSN:16440692
25451405
DOI:10.24326/asphc.2018.1.16
Published in:Acta Scientiarum Polonorum: Hortorum Cultus
Language:English