Optimization of pineapple juice amount used as a negative oral contrast agent in magnetic resonance cholangiopancreatography

Bibliographic Details
Title: Optimization of pineapple juice amount used as a negative oral contrast agent in magnetic resonance cholangiopancreatography
Authors: Matteo Renzulli, Daniele Caretti, Irene Pettinari, Maurizio Biselli, Stefano Brocchi, Alessandro Sergenti, Nicolò Brandi, Rita Golfieri
Source: Scientific Reports, Vol 12, Iss 1, Pp 1-8 (2022)
Publisher Information: Nature Portfolio, 2022.
Publication Year: 2022
Collection: LCC:Medicine
LCC:Science
Subject Terms: Medicine, Science
More Details: Abstract To evaluate the potential variability of Manganese (Mn2+) in commercial pineapple juice (PJ) produced in different years and to identify the optimal Mn2+ concentration in the correct amount of PJ to be administered prior to Magnetic Resonance Cholangiopancreatography (MRCP) in order to suppress the gastroduodenal (GD) liquid signal. The Mn2+ concentration in PJ produced in different years was defined using Atomic Absorption Spectrometry. The optimal Mn2+ concentration and the amount of PJ, were estimated in an in-vitro analysis, and were then prospectively tested in a population of patients who underwent MRCP. The results were compared with those achieved with the previous standard amount of PJ used in a similar population. The concentrations of Mn2+ in commercial PJ produced in different years did not differ. A total amount of 150 ml (one glass) of PJ having a high Mn2+ content (2.37 mg/dl) was sufficient for the suppression of the GD liquid signal, despite the additional dilution caused by GD liquids since it led to a final concentration of Mn2+ of 0.5–1.00 mg/dl. The optimized single-dose oral administration of 150 ml (approximately one glass) of PJ having a high Mn2+ concentration prior to MRCP was adequate to guarantee the correct amount of Mn2+ to suppress the GD signal.
Document Type: article
File Description: electronic resource
Language: English
ISSN: 2045-2322
Relation: https://doaj.org/toc/2045-2322
DOI: 10.1038/s41598-021-04609-6
Access URL: https://doaj.org/article/0e6051ad59724c27b888a5148f659463
Accession Number: edsdoj.0e6051ad59724c27b888a5148f659463
Database: Directory of Open Access Journals
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More Details
ISSN:20452322
DOI:10.1038/s41598-021-04609-6
Published in:Scientific Reports
Language:English