Chemical investigation on Salvia officinalis L. Affected by multiple drying techniques – The comprehensive analytical approach (HS-SPME, GC–MS, LC-MS/MS, GC-O and NMR)

Bibliographic Details
Title:	Chemical investigation on Salvia officinalis L. Affected by multiple drying techniques – The comprehensive analytical approach (HS-SPME, GC–MS, LC-MS/MS, GC-O and NMR)
Authors:	Pachura, Natalia, Zimmer, Aleksandra, Grzywna, Kacper, Figiel, Adam, Szumny, Antoni, Łyczko, Jacek
Source:	Food chemistry. 397
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Database:	British Library Document Supply Centre Inside Serials & Conference Proceedings