Pyrosequencing scrutiny of bacterial and fungal communities in two Sudanese sorghum-based fermented foods

Bibliographic Details
Title: Pyrosequencing scrutiny of bacterial and fungal communities in two Sudanese sorghum-based fermented foods
Authors: Eltayeb, Mohamed Mutasim, Eltigani, Sara Ahmed, Taniguchi, Takeshi
Source: Annals of microbiology. 70(1)
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Database: British Library Document Supply Centre Inside Serials & Conference Proceedings
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ISSN:15904261
Published in:Annals of microbiology
Language:English