Bibliographic Details
Title: |
The transcription factor StTINY3 enhances cold-induced sweetening resistance by coordinating starch resynthesis and sucrose hydrolysis in potato |
Authors: |
Shi, Weiling, Ma, Qiuqin, Yin, Wang, Liu, Tiantian, Song, Yuhao, Chen, Yuanya, Song, Linjin, Sun, Hui, Hu, Shuting, Liu, Tengfei, Jiang, Rui, Lv, Dianqiu, Song, Botao, Wang, Jichun, Liu, Xun |
Source: |
Journal of experimental botany. 73(14):4968-4980 |
Availability: |
http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100158327875.0x000001&indx=1&recIds=ETOCvdc_100158327875.0x000001 |
Database: |
British Library Document Supply Centre Inside Serials & Conference Proceedings |