In vivo and In vitro Mitigation Effects of Lactic Acid Bacteria Derived from Fresh Vegetables on Aflatoxins

Bibliographic Details
Title: In vivo and In vitro Mitigation Effects of Lactic Acid Bacteria Derived from Fresh Vegetables on Aflatoxins
Authors: Oonaka, Kenji, Kobayashi, Naoki, Uchiyama, Yosuke, Honda, Mioko, Miyake, Shiro, Sugita-Konishi, Yoshiko
Source: Shokuhin eiseigaku zasshi. 62(5):148-156
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Database: British Library Document Supply Centre Inside Serials & Conference Proceedings
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ISSN:00156426
Published in:Shokuhin eiseigaku zasshi
Language:Other