Short Communication: Osmotic Dehydration of Physalis—Influence of Ultrasound Pretreatment

Bibliographic Details
Title: Short Communication: Osmotic Dehydration of Physalis—Influence of Ultrasound Pretreatment
Authors: Luchese, C. u., Gurak, P. D., Marczak, L. D.
Source: FOOD ENGINEERING REVIEWS. 7(2):193-197
Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN371953049&indx=1&recIds=ETOCRN371953049
Database: British Library Document Supply Centre Inside Serials & Conference Proceedings
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ISSN:18667910
Published in:FOOD ENGINEERING REVIEWS
Language:English