Bibliographic Details
| Title: |
The age of cows as a factor shaping the antioxidant level during a nutritional experiment with fish oil and linseed supplementation for increasing the antioxidant value of milk |
| Authors: |
Puppel, K., Nacz-Tarwacka, T., Kuczyska, B., Gobiewski, M., Kordyasz, M., Grodzki, H. |
| Source: |
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. 92(12):2494-2499 |
| Availability: |
http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN316605197&indx=1&recIds=ETOCRN316605197 |
| Database: |
British Library Document Supply Centre Inside Serials & Conference Proceedings |
