Bibliographic Details
| Title: |
Miami's Top New Restaurants Are Moving Away From $60 Pasta. |
| Authors: |
Kronsberg, Matthew (AUTHOR) |
| Source: |
Bloomberg.com. 2/21/2025, pN.PAG-N.PAG. 1p. |
| Subject Terms: |
*Real estate sales, *Residential real estate, *Financial crises, *Rice industry, Dining rooms, Blue crab |
| Abstract: |
Miami's restaurant scene is evolving as top new restaurants move away from high-priced menus, offering more value to diners. Restaurateurs are opening ventures in less upscale locations like Little River and South Miami, passing rent savings along to customers. The shift towards more affordable dining experiences is attracting attention, with new spots offering quality food without sacrificing style or flavor. [Extracted from the article] |
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| Database: |
Business Source Complete |
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