THE LAMPREY IN BRITISH HISTORY: FROM THE FOOD OF KINGS TO FISH BAIT.
| Title: | THE LAMPREY IN BRITISH HISTORY: FROM THE FOOD OF KINGS TO FISH BAIT. |
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| Authors: | Locker, Alison galocker@andorra.ad |
| Source: | Petits Propos Culinaires. 2024, Issue 130, p47-64. 18p. |
| Database: | Historical Abstracts with Full Text |
| ISSN: | 01427857 |
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| DOI: | 10.1558/ppc.31084 |
| Published in: | Petits Propos Culinaires |
| Language: | English |