Zhang, J., Pérez-Álvarez, E. P., Liu, P., Murillo-Peña, R., Bordiga, M., Sun, X., . . . Garde-Cerdán, T. (2025). Identification and influence of soil type and urea foliar application on phenolic compounds in the red musts and wines of Tempranillo variety. Food and Humanity, 4, . https://doi.org/10.1016/j.foohum.2025.100506
Chicago Style (17th ed.) CitationZhang, Jiarong, et al. "Identification and Influence of Soil Type and Urea Foliar Application on Phenolic Compounds in the Red Musts and Wines of Tempranillo Variety." Food and Humanity 4 (2025). https://doi.org/10.1016/j.foohum.2025.100506.
MLA (8th ed.) CitationZhang, Jiarong, et al. "Identification and Influence of Soil Type and Urea Foliar Application on Phenolic Compounds in the Red Musts and Wines of Tempranillo Variety." Food and Humanity, vol. 4, 2025, https://doi.org/10.1016/j.foohum.2025.100506.
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