Antioxidant capacity and sensory quality of soy-based powder drink mix enriched with functional hydrolysates of swiftlet (Aerodramus fuciphagus)
| Title: | Antioxidant capacity and sensory quality of soy-based powder drink mix enriched with functional hydrolysates of swiftlet (Aerodramus fuciphagus) |
|---|---|
| Authors: | Mohd Aris, Hazimah, Mohd Kasim, Zalifah, Zubairi, Saiful Irwan, Babji, Abdul Salam |
| Source: | In Arabian Journal of Chemistry March 2023 16(3) |
| Database: | ScienceDirect |
Be the first to leave a comment!