Transforming plant proteins into sustainable food packaging films with enhanced mechanical and preservative properties
| Title: | Transforming plant proteins into sustainable food packaging films with enhanced mechanical and preservative properties |
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| Authors: | Xu, Pengcheng a, 1, Huang, Kai b, 1, Wang, Ren a, Feng, Wei a, Chen, Zhengxing a, Jia, Lingling c, Wang, Tao a, ⁎, Luo, Xiaohu c, ⁎⁎ |
| Source: | In Food Hydrocolloids May 2025 162 |
| Database: | ScienceDirect |
| ISSN: | 0268005X |
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| DOI: | 10.1016/j.foodhyd.2024.110965 |
| Published in: | Food Hydrocolloids |
| Language: | English |