Identification of non-Listeria spp. bacterial isolates yielding a β-d-glucosidase-positive phenotype on Agar Listeria according to Ottaviani and Agosti (ALOA)
Title: | Identification of non-Listeria spp. bacterial isolates yielding a β-d-glucosidase-positive phenotype on Agar Listeria according to Ottaviani and Agosti (ALOA) |
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Authors: | Angelidis, Apostolos S., Kalamaki, Mary S., Georgiadou, Sofia S. |
Source: | In International Journal of Food Microbiology 16 January 2015 193:114-129 |
Database: | ScienceDirect |
ISSN: | 01681605 |
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DOI: | 10.1016/j.ijfoodmicro.2014.10.022 |
Published in: | International Journal of Food Microbiology |
Language: | English |