El Haggan, W., Chauveau, P., Barthe, N., Merville, P., Potaux, L., & Aparicio, M. (2004). Serum leptin, body fat, and nutritional markers during the six months post-kidney transplantation. Metabolism, 53(5), 614-619. https://doi.org/10.1016/j.metabol.2003.10.034
Chicago Style (17th ed.) CitationEl Haggan, Wael, Philippe Chauveau, Nicole Barthe, Pierre Merville, Luc Potaux, and Michel Aparicio. "Serum Leptin, Body Fat, and Nutritional Markers During the Six Months Post-kidney Transplantation." Metabolism 53, no. 5 (2004): 614-619. https://doi.org/10.1016/j.metabol.2003.10.034.
MLA (8th ed.) CitationEl Haggan, Wael, et al. "Serum Leptin, Body Fat, and Nutritional Markers During the Six Months Post-kidney Transplantation." Metabolism, vol. 53, no. 5, 2004, pp. 614-619, https://doi.org/10.1016/j.metabol.2003.10.034.
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