The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis
| Title: | The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis |
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| Authors: | Jennings, Amy, Koch, Manja, Jensen, Majken K, Bang, Corinna, Kassubek, Jan, Müller, Hans-Peter, Nöthlings, Ute, Franke, Andre, Lieb, Wolfgang, Cassidy, Aedín * |
| Source: | In The American Journal of Clinical Nutrition February 2020 111(2):340-350 |
| Database: | ScienceDirect |
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