Moreira Leite, B., Campos, B., Mata, P., Paulo Noronha, J., & Diniz, M. (2019). Are seaweeds the food of the future? Challenges for its conservation and introduction in the Portuguese diet. Annals of medicine, 51, 169.
Chicago Style (17th ed.) CitationMoreira Leite, Bruno, Bruno Campos, Paulina Mata, João Paulo Noronha, and Mário Diniz. "Are Seaweeds the Food of the Future? Challenges for Its Conservation and Introduction in the Portuguese Diet." Annals of Medicine 51 (2019): 169.
MLA (8th ed.) CitationMoreira Leite, Bruno, et al. "Are Seaweeds the Food of the Future? Challenges for Its Conservation and Introduction in the Portuguese Diet." Annals of Medicine, vol. 51, 2019, p. 169.
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