Turck, D., Bohn, T., Castenmiller, J., de Henauw, S., HirschâErnst, K. I., Knutsen, H. K., . . . Naska, A. (2024). Guidance on scientific principles and data requirements for the safety and relative bioavailability assessment of new micronutrient sources. EFSA Journal, 22(9), 1-29. https://doi.org/10.2903/j.efsa.2024.8946
Chicago Style (17th ed.) CitationTurck, Dominique, et al. "Guidance on Scientific Principles and Data Requirements for the Safety and Relative Bioavailability Assessment of New Micronutrient Sources." EFSA Journal 22, no. 9 (2024): 1-29. https://doi.org/10.2903/j.efsa.2024.8946.
MLA (8th ed.) CitationTurck, Dominique, et al. "Guidance on Scientific Principles and Data Requirements for the Safety and Relative Bioavailability Assessment of New Micronutrient Sources." EFSA Journal, vol. 22, no. 9, 2024, pp. 1-29, https://doi.org/10.2903/j.efsa.2024.8946.
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