APA (7th ed.) Citation

Zaharia, R., Oltenacu, V., & Fatu, V. (2023). ESSENTIAL OILS ANTIMICROBIAL ACTIVITY IN LIMITING THE DEVELOPMENT OF MAIN SPOILAGE FUNGI ASSOCIATED WITH STORED CEREALS. Romanian Agricultural Research, 40, 527-534. https://doi.org/10.59665/rar4049

Chicago Style (17th ed.) Citation

Zaharia, Roxana, Viorel Oltenacu, and Viorel Fatu. "ESSENTIAL OILS ANTIMICROBIAL ACTIVITY IN LIMITING THE DEVELOPMENT OF MAIN SPOILAGE FUNGI ASSOCIATED WITH STORED CEREALS." Romanian Agricultural Research 40 (2023): 527-534. https://doi.org/10.59665/rar4049.

MLA (8th ed.) Citation

Zaharia, Roxana, et al. "ESSENTIAL OILS ANTIMICROBIAL ACTIVITY IN LIMITING THE DEVELOPMENT OF MAIN SPOILAGE FUNGI ASSOCIATED WITH STORED CEREALS." Romanian Agricultural Research, 40, 2023, pp. 527-534, https://doi.org/10.59665/rar4049.

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