Polmann, G., Badia, V., Danielski, R., Ferreira, S. R. S., & Block, J. M. (2023). Nuts and Nut-Based Products: A Meta-Analysis from Intake Health Benefits and Functional Characteristics from Recovered Constituents. Food Reviews International, 39(8), 5021-5047. https://doi.org/10.1080/87559129.2022.2045495
Chicago Style (17th ed.) CitationPolmann, Gabriela, Vinicius Badia, Renan Danielski, Sandra Regina Salvador Ferreira, and Jane Mara Block. "Nuts and Nut-Based Products: A Meta-Analysis from Intake Health Benefits and Functional Characteristics from Recovered Constituents." Food Reviews International 39, no. 8 (2023): 5021-5047. https://doi.org/10.1080/87559129.2022.2045495.
MLA (8th ed.) CitationPolmann, Gabriela, et al. "Nuts and Nut-Based Products: A Meta-Analysis from Intake Health Benefits and Functional Characteristics from Recovered Constituents." Food Reviews International, vol. 39, no. 8, 2023, pp. 5021-5047, https://doi.org/10.1080/87559129.2022.2045495.
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