Non-microbiological turbidity of beer: Part 2 – a case study

Authors: Jana Olšovská, Petra Kubizniaková, Martin Slabý, Lucie Kyselová

Source: Kvasný průmysl, Vol 67, Iss 6, Pp 523-528 (2021)

Subject Terms: beer, colloidal turbidity, protein turbidity, protein-polyphenol turbidity, haze, microscopic analysis, image analysis, Fermentation industries. Beverages. Alcohol, TP500-660

File Description: electronic resource

Relation: https://kvasnyprumysl.eu/index.php/kp/article/view/257; https://doaj.org/toc/2570-8619

Access URL: https://doaj.org/article/e60a077f370a4d118a974907fac4243e

Non-microbiological turbidity of beer: Part 1 – semireview

Authors: Jana Olšovská, Lucie Kyselová, Petra Kubizniaková, Martin Slabý

Source: Kvasný průmysl, Vol 67, Iss 4, Pp 484-497 (2021)

Subject Terms: beer, colloidal turbidity, protein turbidity, protein-polyphenol turbidity, haze, microscopic analysis, image analysis, particle identification, Fermentation industries. Beverages. Alcohol, TP500-660

File Description: electronic resource

Relation: https://kvasnyprumysl.eu/index.php/kp/article/view/249; https://doaj.org/toc/2570-8619

Access URL: https://doaj.org/article/c305c8d9b8d049a99d45300cc39b4071