Starch phosphorylation—A needle in a haystack

Authors: Julia Compart, Ardha Apriyanto, Joerg Fettke

Source: Plant Methods, Vol 20, Iss 1, Pp 1-11 (2024)

Subject Terms: Starch phosphorylation, Starch, Phosphoglucans, Glucan, α-glucan, water dikinase, Mass spectrometry, Plant culture, SB1-1110, Biology (General), QH301-705.5

File Description: electronic resource

Relation: https://doaj.org/toc/1746-4811

Access URL: https://doaj.org/article/5b542da192944aef9161187e2fbb3b9d

Production and Properties of Starch—Current Research

Contributors: Tong, Litao, Wang, Lili

Subject Terms: kidney bean resistant starch, hyperlipidemia, acute pancreatitis, intestinal barrier damage, microwave energy, pasting properties, legume starch, microstructure, starch-based food, indica–japonica hybrid rice, palatability, aroma components, starch functionality, storability, sago starch, gamma irradiation, annealing, DSC, pasting, swelling power, crystalline order, gel firmness, ultrasound, semidry-milled rice flour, rice bread, properties, electrospinning, fibers, pea starch, cassava starch, reactive extrusion, entanglement concentration, Tartary buckwheat, rutinosidase, starch, physicochemical properties, digestibility, highland barley starch, extraction method, gelatinization, retrogradation, resistant starch, diabetes, hypoglycemic mechanisms, intestinal microbiota, starch-interacting proteins, glucan water dikinase, phosphoglucan water dikinase, plastidial phosphorylase, potato, Solanum tuberosum L., enzyme, sorghum (Sorghum bicolor L.) extract, sorption, amylose, iodine, iodide, UV-vis, DFT, Applied mathematics

File Description: application/octet-stream

Access URL: https://directory.doabooks.org/handle/20.500.12854/137699
https://mdpi.com/books/pdfview/book/8920

Gradual Analytics of Starch-Interacting Proteins Revealed the Involvement of Starch-Phosphorylating Enzymes during Synthesis of Storage Starch in Potato (Solanum tuberosum L.) Tubers

Authors: Junio Flores Castellanos, Arsalan Khan, Joerg Fettke

Source: Molecules, Vol 28, Iss 17, p 6219 (2023)

Subject Terms: starch, starch-interacting proteins, glucan water dikinase, phosphoglucan water dikinase, plastidial phosphorylase, potato, Organic chemistry, QD241-441

File Description: electronic resource

Relation: https://www.mdpi.com/1420-3049/28/17/6219; https://doaj.org/toc/1420-3049

Access URL: https://doaj.org/article/8a4ed449e2f8487394ac6ca2b708f3e0

Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties

Authors: Wuyan Wang, Carmen E. Hostettler, Fred F. Damberger, Jens Kossmann, James R. Lloyd, Samuel C. Zeeman

Source: Frontiers in Plant Science, Vol 9 (2018)

Subject Terms: Manihot esculenta Crantz, glucan water dikinase (GWD), starch excess 4 (SEX4), like sex four 2 (LSF2), gene overexpression, RNAi silencing, Plant culture, SB1-1110

File Description: electronic resource

Relation: https://www.frontiersin.org/article/10.3389/fpls.2018.01562/full; https://doaj.org/toc/1664-462X

Access URL: https://doaj.org/article/f3811e777be24ee8b7191abf84812f66

Starch Biosynthesis in Crop Plants

Authors: Ian J. Tetlow

Source: Agronomy, Vol 8, Iss 6, p 81 (2018)

Subject Terms: archaeology, building block backbone model, cereals, cluster model, dental calculus, endosperm, field trial, glucan water dikinase, Poaceae (grasses), starch, Agriculture

File Description: electronic resource

Relation: http://www.mdpi.com/2073-4395/8/6/81; https://doaj.org/toc/2073-4395

Access URL: https://doaj.org/article/0c9f8ec257744f7089e5f69766ba2179

Starch phosphorylation in potato tubers is influenced by allelic variation in the genes encoding glucan water dikinase, starch branching enzymes I and II, and starch synthase III

Authors: Margaret Ann Carpenter, Nigel eJoyce, Russell eGenet, Rebecca eCooper, Sarah eMurray, Alasdair eNoble, Ruth eButler, Gail eTimmerman-Vaughan

Source: Frontiers in Plant Science, Vol 6 (2015)

Subject Terms: Phosphorylation, Starch, Starch Synthase, Potato, Starch branching enzyme, glucan water dikinase, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://journal.frontiersin.org/Journal/10.3389/fpls.2015.00143/full; https://doaj.org/toc/1664-462X

Access URL: https://doaj.org/article/bd56e36e759942f4a4d28ab4e8075d19

Disruption of a rice gene for α-glucan water dikinase, OsGWD1, leads to hyperaccumulation of starch in leaves but exhibits limited effects on growth

Authors: Tatsuro eHirose, Naohiro eAoki, Yusuke eHarada, Masaki eOkamura, Yoichi eHashida, Ryu eOhsugi, Akio eMiyao, Hirohiko eHirochika, Tomio eTerao

Source: Frontiers in Plant Science, Vol 4 (2013)

Subject Terms: rice, assimilate partitioning, gene disruption mutant, α-glucan water dikinase, leaf starch, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://journal.frontiersin.org/Journal/10.3389/fpls.2013.00147/full; https://doaj.org/toc/1664-462X

Access URL: https://doaj.org/article/f91323901b6a42378b288d9f0719629c

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