Feature Papers in Bioactives and Nutraceuticals

Contributors: Battino, Maurizio

Subject Terms: whey proteins, metal–protein interactions, food storage, food safety, nutraceuticals, metallocomplexes, biologically active compounds, saccharides, cyclitols, electrochemistry, MALDI-TOF-MS, morusin, antioxidants, natural products, cell signaling, inflammatory diseases, neurological disorders, diabetes, cancer, jasmonic acid, jasmone derivatives, phytopathogenic fungi, crop protection, thiosemicarbazones, mycotoxins, mycopesticides, NAD, redox cofactor, nicotinamide, pyridones, atopic dermatitis, chrysin, 2,4-dinitrochlorobenzene, early growth response 1, thymic stromal lymphopoietin, Cassia abbreviata, HIV-1 entry, piceatannol, structure-activity relationship, pharmacophoric studies, norartocarpetin, coronavirus disease 2019, severe acute respiratory syndrome coronavirus 2, vitamin D, adaptive immunity, innate immunity, angiotensin-converting enzyme 2, renin–angiotensin–aldosterone system, resveratrol, phenylacetamide RSV derivatives, breast cancer cell lines, antiproliferative activity, anti-inflammatory activity, cell cycle arrest, cell death, prenylated flavonoids, synthesis, antibacterial, MRSA, synergism, antifungal, carnosic acid, ROS generation, ROS neutralization, Nox4 enzyme translation, NF-?B translocation, IkB? phosphorylation, HO-1 translation, Nrf2 translocation, hydroxyphenyl-pyranoanthocyanins, naturally derived pigments, accelerated formation, 10-catechyl-pyranoanthocyanins, liver cirrhosis, portal hypertension, angiogenesis, portosystemic collateral shunting, glycyrrhizin, 5-LOX, polyphenols, inflammation, leukotrienes, eicosanoids, hemiketals, arachidonic acid, oleanolic acid, keratinocyte, NF-?B, STAT1, milk, extracellular vesicles, mEVs, RNAseq, miRNA, anti-inflammatory, immunomodulatory, cow, donkey, goat, Alzheimer’s disease, ascorbic acid, Caenorhabditis elegans, collagen, dityrosine crosslinking, oxidative stress, vitamin B12 deficiency, functional nutrition, emerging contaminants, urolithins, chemoprevention, neuroprotection, DNA damage, estrogenicity, microbiome, bioactives, dithiocarbamate, metal complexes, medical use, industrial applications, agricultural applications, bioactive peptide, anti-aging, rodents, hematopoietic stem cell, nutrient, catabolism, anabolism, dietary intervention, obesity, lipase inhibitors, theophylline, Fu Brick tea, preadipocytes, spermatozoa, infertility, fatty acids, sugar, bioactive molecules, mitochondria, metabolism, sepsis, pathophysiology, gaseous mediators, NO, CO, H2S, therapeutic targets, disease, nano-carrier, starch, linear dextrin, cyclic dextrin, nanosponges, drug delivery, nutraceutical delivery, neferine, anti-seizure, antiinflammation, NLRP3 inflammasome, kainic acid, hippocampus, folate, purine biosynthesis, methionine, S-adenosylmethionine, S-adenosylhomocysteine, homocysteine, cysteine, glutathione, choline, methionine sulfoxide, liver fibrosis, antioxidant, electroretinography, visual evoked potential, neuregulin 1, schizophrenia, urolithin A, poly(I:C), TLR3, MAPK, human pluripotent stem cells, hESCs, minilungs, vitamin D analogs, paricalcitol, calcipotriol, lung fibrosis, aryl sulfotransferase, Desulfitobacterium hafniense, HPLC analysis, sulfates, flavonoids, phenolic acid, carnosine, glioblastoma, fibroblasts, imidazole-containing compounds, cell viability, high-performance liquid chromatography coupled to mass spectrometry, flavonoid, chalcone-based compounds, NLRP3-inflammasome inhibitors, anti-parasitic, Clerodendrum spp., cytotoxic, diterpenoids, insecticidal, curcumin, nanoparticles, diclofenac sodium, carrageenan, cytokines, protein inhibitors, Liriomyza trifolii, molecular docking, inhibitory activity, protein-ligand interactions, yeast extraction, bean-leaf extraction, DPP-IV inhibitor, hypoglycemic peptides, type 2 diabetes mellitus, enzymatic hydrolysis, dietary polyphenols, high performance liquid chromatography, functional food, in vitro two-stage simulated gastrointestinal digestion, wild garlic, antioxidant activity, extrusion-cooking, processing parameters, flavonolignans, halogenation, biological activity, multidrug resistance, bacteria, intestinal permeability, gut barrier, leaky gut, ivermectin, hepatic stellate cells, TGF-?1, cannabis, selenium, necrotic enteritis, muscle abnormalities, intestinal epithelial cells, hypoxia, heat stress, epithelial integrity, nutritional components, tight junction, cigarette smoke, plant sterols, eryptosis, DISC, caspases, p38 MAPK, St. John’s wort, cell cycle regulation, apoptosis, ferroptosis, autophagy, STAT3, HIF1?, CREB, selenoproteins, selenium deficiency, human diseases, epigenetics, phytoremediation, rhizofiltration, contact dermatitis, cystathionine ?-lyase, cytokine, hydrogen sulfide, inflammatory bowel disease, mercaptopyruvate sulfurtransferase, systemic immunity, Th1/Th2 balance, trinitrochlorobenzene, ulcerative colitis, Cornelian cherry, iridoids, anthocyanins, atherosclerosis, atherogenesis, oxidation, adhesion, natural product, stereochemistry, NMR shift parameter development, DFT calculations, ECD calculations, antimigratory effect, yeast surface display, Pichia pastoris, biofilm, galactooligosaccharides, galactosidase, fish oil replacement, Seriola dumerili, greater amberjack, antioxidant enzymes, blood parameters, fish health, Verbena officinalis, natural killer cells, killing efficiency, C3G, anthocyanin, IBD, Crohn’s disease, selenoenzyme, selenocysteine, catalytic mechanism, glutathione peroxidase, thioredoxin reductase, deiodinase, methionyl-sulfoxide reductase, glycine reductase, D-proline reductase, formate dehydrogenase, hydrogenase, redox regulation, equol, menopause, bone metabolism markers, bone mineral density, phenolic compounds, mass spectrometry, colon cancer, anti-proliferative activity, gut microbiota, juvenile hormone, juvenile hormone binding protein, silk protein, Bombyx mori, cystathionine gamma-lyase, adhesion molecules, endothelial cells, perfluoroalkyl substances, fermented red beetroot juice, human body fluids, wholegrains, cooking, digestion, fermentation, bioaccessibility, next-generation sequencing, UPLC-MS/MS, bioavailability, cannabidiol, CBD, solubility, stability, quercetin, acylation, metabolites, sinapic acid, serum albumin, thermal stability, denaturation, aggregation, bioactive compounds, Prunus domestica L. seed, cascade valorization, oils, brandy processing, oxidative stability, antimicrobial activity, anti-amyloidogenic activity, nutraceutical application, SIRT1, SIRT2, SIRT3, SIRT4, SIRT5, SIRT6, SIRT7, Citrus fruits, ultrasound-assisted extraction, vulvovaginal candidiasis, dandelion root, burdock root, raw material, bioactive substances, vitamins, Escherichia coli, natural extracts, neuropathy, nutraceutical approach, nerve injury, intestinal absorption, synergy effect, perishable fruits, ethanolic extracts, chemical and biological changes, polyphenols dynamic, minerals partition, cytotoxicity and anti-proliferative, human tumor colon cell line Caco-2, Mathematics and Science, Biology, life sciences

File Description: application/octet-stream

Access URL: https://directory.doabooks.org/handle/20.500.12854/139318
https://mdpi.com/books/pdfview/book/9315

Transcriptomic analysis reveals the hepatopancreas metabolic mechanisms of mud crab Scylla paramamosain fed diets with terrestrial animal fat sources replacing fish oil

Authors: Liu, Jinjin ^a, Cui, Shihui ^a, Ye, Zihao ^a, Chen, Jing ^a, Tang, Mengyao ^a, Chen, Chaojia ^a, Xu, Yifang ^a, Wang, Ziyi ^a, Yang, Wei ^b, Zhang, Ziping ^{a, ⁎}, Wang, Xuexi ^{a, b, ⁎⁎}

Source: In Comparative Biochemistry and Physiology - Part D: Genomics and Proteomics June 2025 54

Effects of partial and complete replacement of fish oil with perilla oil on growth performance, feed efficiency, health status, and fatty acid accumulation in flesh of Asian seabass (Lates calcarifer) reared in freshwater

Authors: Tola, Siriporn ^a, Adepoju, Mercy-Shalom Kehinde ^b, Yuangsoi, Bundit ^a, Charoenwattanasak, Siripavee ^a, Jatuwong, Kritsana ^{c, d}, Seel-audom, Mintra ^{b, ⁎}

Source: In Animal Feed Science and Technology May 2025 323

Growth Performance and Flesh Quality of Sea Bass (Dicentrarchus labrax) Fed with Diets Containing Olive Oil in Partial Replacement of Fish Oil—With or Without Supplementation with Rosmarinus officinalis L. Essential Oil

Authors: Simona Tarricone, Marco Ragni, Claudia Carbonara, Francesco Giannico, Francesco Bozzo, Alessandro Petrontino, Anna Caputi Jambrenghi, Maria Antonietta Colonna

Source: Animals, Vol 14, Iss 22, p 3237 (2024)

Subject Terms: Dicentrarchus labrax, rosemary oil, fish oil replacement, olive oil, flesh quality, sensory evaluation, Veterinary medicine, SF600-1100, Zoology, QL1-991

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2615/14/22/3237; https://doaj.org/toc/2076-2615

Access URL: https://doaj.org/article/3b72531d8ee648828274da2539c58ecd

Effects of terrestrial animal fats replacing dietary fish oil on the growth performance, antioxidant capacity and lipid metabolism in juvenile Scylla paramamosain

Authors: Xuexi Wang, Jinjin Liu, Shihui Cui, Ziyi Wang, Zihao Ye, Yifang Xu, Mengyao Tang, Chunxiu Li, Chaojia Chen, Yuan Huang, Weiqing Huang, Yi Zhang, Ziping Zhang

Source: Aquaculture Reports, Vol 35, Iss , Pp 102016- (2024)

Subject Terms: Fish oil replacement, Poultry oil, Beef tallow, Lard oil, Long-chain polyunsaturated fatty acid, Aquaculture. Fisheries. Angling, SH1-691

File Description: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2352513424001042; https://doaj.org/toc/2352-5134

Access URL: https://doaj.org/article/78b4aca4f4594ee9baf501abe859a0a6

Beyond fish oil: Assessing the implications of alternative dietary lipid sources for turbot (Scophthalmus maximus) on growth, nutrient utilization and muscle quality

Authors: Monteiro, M. ^a, Marques, A. ^a, Costa, R.S. ^a, Salgado, M.A. ^{a, c}, Castro, C. ^d, Conceição, L. ^b, Valente, L.M.P. ^{a, c, ⁎}

Source: In Aquaculture 15 January 2024 578

Evaluating a microalga (Schizochytrium sp.) as an alternative to fish oil in fish-free feeds for sablefish (Anoplopoma fimbria)

Authors: Neylan, Katherine A. ^{a, ⁎}, Johnson, Ronald B. ^b, Barrows, Frederic T. ^c, Marancik, David P. ^d, Hamilton, Scott L. ^a, Gardner, Luke D. ^{a, e}

Source: In Aquaculture 15 January 2024 578

Replacement of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (Dicentrarchus labrax)

Authors: Alexandra Marques, Paula Canada, Cátia Costa, Ana Basto, Fátima Piloto, Maria Antónia Salgado, Helena Abreu, Jorge Dias, Luisa M. P. Valente

Source: Frontiers in Marine Science, Vol 10 (2023)

Subject Terms: algal oil, EPA and DHA, fish flesh quality, fish oil replacement, omega-3 fatty acids, sustainable aquaculture, Science, General. Including nature conservation, geographical distribution, QH1-199.5

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmars.2023.1189319/full; https://doaj.org/toc/2296-7745

Access URL: https://doaj.org/article/833f7d39651d40de9bf0e5184dc7c087

Marine Fish Oil Replacement with Lard or Basa Fish (Pangasius bocourti) Offal Oil in the Diet of Tiger Puffer (Takifugu rubripes): Effects on Growth Performance, Body Composition, and Flesh Quality

Authors: Guoxu Liu, Lin Li, Shuqing Song, Qiang Ma, Yuliang Wei, Mengqing Liang, Houguo Xu

Source: Animals, Vol 14, Iss 7, p 997 (2024)

Subject Terms: fish oil replacement, by-product, alternative lipid source, flesh quality, volatile flavor compound, Veterinary medicine, SF600-1100, Zoology, QL1-991

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2615/14/7/997; https://doaj.org/toc/2076-2615

Access URL: https://doaj.org/article/d9c7ad8280f843b4b3bf26c77910c9c8

Successful Co-Feeding of Asian Seabass, Lates calcarifer Larvae With Palm Oil-Based Microdiets and Live Feeds

Authors: Nik Siti Zaimah Safiin, Fui Fui Ching, Rossita Shapawi

Source: Frontiers in Sustainable Food Systems, Vol 6 (2022)

Subject Terms: co-feeding, weaning, palm oil, fish oil replacement, Asian seabass, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fsufs.2022.836275/full; https://doaj.org/toc/2571-581X

Access URL: https://doaj.org/article/010a7e05d2554f5e835cc31efe3cb021

Response of Intestinal Microbiota of Tiger Puffer (Takifugu rubripes) to the Fish Oil Finishing Strategy

Authors: Yaoyao Kong, Zhangbin Liao, Xiuhua Ma, Mengqing Liang, Houguo Xu, Kangsen Mai, Yanjiao Zhang

Source: Microorganisms, Vol 11, Iss 1, p 208 (2023)

Subject Terms: fish oil replacement, lipid source, intestinal health, intestinal microbiota, Takifugu rubripes, Biology (General), QH301-705.5

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2607/11/1/208; https://doaj.org/toc/2076-2607

Access URL: https://doaj.org/article/88342d7880524c11815d29ac429aea97

Total replacement of dietary fish oil with alternative lipid sources in a practical diet for mandarin fish, Siniperca scherzeri, juveniles

Authors: Zohreh Sankian, Sanaz Khosravi, Yi-Oh Kim, Sang-Min Lee

Source: Fisheries and Aquatic Sciences, Vol 22, Iss 1, Pp 1-9 (2019)

Subject Terms: Growth performance, Feed utilization efficiency, Fillet fatty acid composition, Fish oil replacement, Mandarin fish, Siniperca scherzeri, Aquaculture. Fisheries. Angling, SH1-691

File Description: electronic resource

Relation: http://link.springer.com/article/10.1186/s41240-019-0123-6; https://doaj.org/toc/2234-1757

Access URL: https://doaj.org/article/d0659716b03f4a618689a044d216b33c

Dietary Lipid Effects on Gut Microbiota of First Feeding Atlantic Salmon (Salmo salar L.)

Authors: Eleni Nikouli, Konstantinos Ar. Kormas, Yang Jin, Yngvar Olsen, Ingrid Bakke, Olav Vadstein

Source: Frontiers in Marine Science, Vol 8 (2021)

Subject Terms: Salmo salar, larvae, gut microbiota, dietary intervention, fish oil replacement, Science, General. Including nature conservation, geographical distribution, QH1-199.5

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmars.2021.665576/full; https://doaj.org/toc/2296-7745

Access URL: https://doaj.org/article/e4d839fc4cb94d29bf5eb74c3d76f61b

Palm Oil-Based Enriched Diets for the Rotifer, Brachionus plicatilis, Improved the Growth of Asian Seabass (Lates calcarifer) Larvae

Authors: Nik Siti Zaimah Safiin, Saleem Mustafa, Fui Fui Ching, Rossita Shapawi

Source: Frontiers in Marine Science, Vol 8 (2021)

Subject Terms: Brachionus plicatilis, palm oil, fish oil replacement, live feed, Asian seabass, Science, General. Including nature conservation, geographical distribution, QH1-199.5

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmars.2021.613312/full; https://doaj.org/toc/2296-7745

Access URL: https://doaj.org/article/573b03568ad14b6788d560fb69af9a77

Fish Oil Replacement by a Blend of Vegetable Oils in Diets for Juvenile Tench (Tinca tinca Linnaeus, 1758): Effects on Growth Performance and Whole-Body Composition

Authors: María Sáez-Royuela, Teresa García, José M. Carral, Jesús D. Celada

Source: Animals, Vol 12, Iss 9, p 1113 (2022)

Subject Terms: sustainable diets, fish oil replacement, vegetable oils, juvenile tench rearing, growth performance, whole-body fatty acid composition, Veterinary medicine, SF600-1100, Zoology, QL1-991

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2615/12/9/1113; https://doaj.org/toc/2076-2615

Access URL: https://doaj.org/article/28b2553a396042fd83b71ff5a51f4da8

Microalgae Oil as an Effective Alternative Source of EPA and DHA for Gilthead Seabream (Sparus aurata) Aquaculture

Authors: Ester Santigosa, Fabio Brambilla, Luca Milanese

Source: Animals, Vol 11, Iss 4, p 971 (2021)

Subject Terms: microalgae, fish oil replacement, sustainability, EPA DHA alternative source, Veterinary medicine, SF600-1100, Zoology, QL1-991

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2615/11/4/971; https://doaj.org/toc/2076-2615

Access URL: https://doaj.org/article/33d11676239e411d9278887f9240c9f1

The Inclusion of the Microalga Scenedesmus sp. in Diets for Rainbow Trout, Onchorhynchus mykiss, Juveniles

Authors: Ali Skalli, Joana P. Firmino, Karl B. Andree, Ricardo Salomón, Alicia Estévez, Patricia Puig, Mar Sabater-Martínez, Teresa Hechavarria, Enric Gisbert

Source: Animals, Vol 10, Iss 9, p 1656 (2020)

Subject Terms: aquafeed, fishmeal replacement, fish oil replacement, microalgae, oxidative stress, fillet quality, Veterinary medicine, SF600-1100, Zoology, QL1-991

File Description: electronic resource

Relation: https://www.mdpi.com/2076-2615/10/9/1656; https://doaj.org/toc/2076-2615

Access URL: https://doaj.org/article/da35bb3448d1446994e8defc5f742dfc

Effect of dietary palm oil on growth and carcass composition of Heterobranchus longifilis fingerlings

Authors: Theophilus Babalola, David Apata

Source: Journal of Central European Agriculture, Vol 13, Iss 4, Pp 782-791 (2012)

Subject Terms: carcass composition, cod liver oil, fish oil replacement, growth performance, heterobranchus longifilis, palm oil, polyunsaturated fatty acids, Agriculture

File Description: electronic resource

Relation: http://jcea.agr.hr/articles/774677_Effect_of_dietary_palm_oil_on_growth_and_carcass_composition_of_Heterobranchus_longifilis_fingerlings_en.pdf; https://doaj.org/toc/1332-9049

Access URL: https://doaj.org/article/9ed05ac746a64a10a4e53c039e019044

Fatty Acid Profile Is Modulated by Dietary Resveratrol in Rainbow Trout (Oncorhynchus mykiss)

Authors: Claudia Torno, Stefanie Staats, Sonia de Pascual-Teresa, Gerald Rimbach, Carsten Schulz

Source: Marine Drugs, Vol 15, Iss 8, p 252 (2017)

Subject Terms: CPT1, fish oil replacement, hepatic fatty acid synthesis, long chain polyunsaturated fatty acids, mRNA expression, phytochemical, PPARα, Biology (General), QH301-705.5

File Description: electronic resource

Relation: https://www.mdpi.com/1660-3397/15/8/252; https://doaj.org/toc/1660-3397

Access URL: https://doaj.org/article/172fe8b7a68444c893b1193eb7e4506d

Antioxidant capacity of meagre (Argyrossomus regius) fed different lipid content and source, with and without selenium

Authors: Sthelio Braga Fonseca, Fernando Antunes Magalhães, Carlos Gravato, José F. M. Gonçalves, Giovani Sampaio Gonçalves

Source: Frontiers in Marine Science, Vol 1 (2014)

Subject Terms: Free Radicals, biomarker, antioxidant, fish oil replacement, meagre, Science, General. Including nature conservation, geographical distribution, QH1-199.5

File Description: electronic resource

Relation: http://journal.frontiersin.org/Journal/10.3389/conf.fmars.2014.02.00142/full; https://doaj.org/toc/2296-7745

Access URL: https://doaj.org/article/1bd9922819494ac49a99fc5c59bb6430