Dietary stearic acid and palmitic acid do not differently affect ABCA1-mediated cholesterol efflux capacity in healthy men and postmenopausal women: A randomized controlled trial

Authors: van Rooijen, Merel A., Plat, Jogchum, Blom, Wendy A.M., Zock, Peter L., Mensink, Ronald P.

Source: In Clinical Nutrition March 2021 40(3):804-811

The Relation Between Adult Weight Gain, Adipocyte Volume, and the Metabolic Profile at Middle Age

Authors: Verkouter, Inge, Noordam, Raymond, Loh, Nellie Y, van Dijk, Ko Willems, Zock, Peter L, Mook-Kanamori, Dennis O, le Cessie, Saskia, Rosendaal, Frits R, Karpe, Fredrik, Christodoulides, Costantinos, de Mutsert, Renée

Source: Journal of clinical endocrinology & metabolism. 106(11):e4438-e4447

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Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women

Authors: Zong, Geng ^*, Li, Yanping, Sampson, Laura, Dougherty, Lauren W, Willett, Walter C, Wanders, Anne J, Alssema, Marjan, Zock, Peter L, Hu, Frank B, Sun, Qi

Source: In The American Journal of Clinical Nutrition March 2018 107(3):445-453

Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies

Authors: Guasch-Ferré, Marta, Zong, Geng, Willett, Walter C., Zock, Peter L., Wanders, Anne J., Hu, Frank B., Sun, Qi

Source: Circulation research. 124(8):1266-1275

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Circulating Polyunsaturated Fatty Acids as Biomarkers for Dietary Intake across Subgroups : The CODAM and Hoorn Studies

Authors: Wanders, Anne J., Alssema, Marjan, De Hoon, Sabine E.M., Feskens, Edith J.M., van Woudenbergh, Geertruida J., van der Kallen, Carla J., Zock, Peter L., Refsum, Helga, Drevon, Christian A., Elshorbagy, Amany, Schalkwijk, Casper G., Stehouwer, Coen D.A., Dekker, Jacqueline M., van Greevenbroek, Marleen M.J.

Source: Annals of Nutrition & Metabolism, 2018 Jan 01. 72(2), 117-125.

Access URL: https://www.jstor.org/stable/48514947

Dietary fatty acid intake after myocardial infarction: a theoretical substitution analysis of the Alpha Omega Cohort

Authors: Mölenberg, Famke JM, de Goede, Janette, Wanders, Anne J, Zock, Peter L, Kromhout, Daan, Geleijnse, Johanna M ^*

Source: In The American Journal of Clinical Nutrition March 2017 106(3):895-901

Adherence to guidelines strongly improves reproducibility of brachial artery flow-mediated dilation

Authors: Greyling, Arno, van Mil, Anke C.C.M., Zock, Peter L., Green, Daniel J., Ghiadoni, Lorenzo, Thijssen, Dick H.

Source: In Atherosclerosis May 2016 248:196-202

The association between dietary saturated fatty acids and ischemic heart disease depends on the type and source of fatty acid in the European Prospective Investigation into Cancer and Nutrition–Netherlands cohort

Authors: Praagman, Jaike, Beulens, Joline WJ, Alssema, Marjan, Zock, Peter L, Wanders, Anne J, Sluijs, Ivonne, van der Schouw, Yvonne T ^*

Source: In The American Journal of Clinical Nutrition February 2016 103(2):356-365

Serum α-Tocopherol Has a Nonlinear Inverse Association with Periodontitis among US Adults1–3

Authors: Zong, Geng, Scott, Ann E, Griffiths, Helen R, Zock, Peter L, Dietrich, Thomas, Newson, Rachel S ^*

Source: In The Journal of Nutrition May 2015 145(5):893-899

Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial

Authors: Dower, James I, Geleijnse, Johanna M, Gijsbers, Lieke, Zock, Peter L, Kromhout, Daan, Hollman, Peter CH

Source: In The American Journal of Clinical Nutrition May 2015 101(5):914-921

Compliance with Dietary Guidelines and Increased Fortification Can Double Vitamin D Intake : A Simulation Study

Authors: Harika, Rajwinder K., Dötsch-Klerk, Mariska, Zock, Peter L., Eilander, Ans

Source: Annals of Nutrition & Metabolism, 2016 Jan 01. 69(3/4), 246-255.

Access URL: https://www.jstor.org/stable/48514824

Compliance with Dietary Guidelines and Increased Fortification Can Double Vitamin D Intake: A Simulation Study

Authors: Harika, Rajwinder K., Dötsch-Klerk, Mariska, Zock, Peter L., Eilander, Ans

Source: Annals of nutrition & metabolism. 69(3/4):246-255

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Size and shape of the associations of glucose, HbA1c, insulin and HOMA-IR with incident type 2 diabetes: the Hoorn Study

Authors: Ruijgrok, Carolien, Dekker, Jacqueline M., Beulens, Joline W., Brouwer, Ingeborg A., Coupé, Veerle M. H., Heymans, Martijn W., Sijtsma, Femke P. C., Mela, David J., Zock, Peter L., Olthof, Margreet R., Alssema, Marjan

Source: Diabetologia. 61(1):93-100

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100125287341.0x000001&indx=1&recIds=ETOCvdc_100125287341.0x000001

Assessing the perceived quality of brachial artery Flow Mediated Dilation studies for inclusion in meta-analyses and systematic reviews: Description of data employed in the development of a scoring ;tool based on currently accepted guidelines

Authors: Greyling, Arno, van Mil, Anke C.C.M, Zock, Peter L., Green, Daniel J., Ghiadoni, Lorenzo, Thijssen, Dick H.

Source: Data in brief. 8:73-77

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100141316157.0x000001&indx=1&recIds=ETOCvdc_100141316157.0x000001

Fat composition of vegetable oil spreads and margarines in the USA in 2013: a national marketplace analysis

Authors: Garsetti, Marcella, Balentine, Douglas A., Zock, Peter L., Blom, Wendy A.M., Wanders, Anne J.

Source: International journal of food sciences and nutrition. 67(4):372-382

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100103726169.0x000001&indx=1&recIds=ETOCvdc_100103726169.0x000001

Flow-mediated dilation and cardiovascular risk prediction: A systematic review with meta-analysis

Authors: Ras, Rouyanne T., Streppel, Martinette T., Draijer, Richard, Zock, Peter L.

Source: In International Journal of Cardiology 20 September 2013 168(1):344-351

Associations of linoleic acid with markers of glucose metabolism and liver function in South African adults

Authors: Pertiwi, Kamalita, Küpers, Leanne K., Geleijnse, Johanna M., Zock, Peter L., Wanders, Anne J., Kruger, Herculina S., van Zyl, Tertia, Kruger, Iolanthé M., Smuts, Cornelius M.

Source: Lipids in health and disease. 19(1)

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Intake of Fatty Acids in General Populations Worldwide Does Not Meet Dietary Recommendations to Prevent Coronary Heart Disease : A Systematic Review of Data from 40 Countries

Authors: Harika, Rajwinder K., Eilander, Ans, Alssema, Marjan, Osendarp, Saskia J.M., Zock, Peter L.

Source: Annals of Nutrition & Metabolism, 2013 Jan 01. 63(3), 229-238.

Access URL: https://www.jstor.org/stable/48508371

Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients

Authors: Pertiwi, Kamalita, Küpers, Leanne K., Wanders, Anne J., de Goede, Janette, Zock, Peter L., Geleijnse, Johanna M.

Source: Nutrition & metabolism. 16(1)

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Grape Polyphenols Do Not Affect Vascular Function in Healthy Men1–3

Authors: van Mierlo, Linda A.J. ^*, Zock, Peter L., van der Knaap, Henk C.M., Draijer, Richard

Source: In The Journal of Nutrition October 2010 140(10):1769-1773