Omega‐3 Polyunsaturated Fatty Acids and Lung Cancer: nutrition or Pharmacology?

Authors: Vega, Owen M., Abkenari, Shaheen, Tong, Zhen, Tedman, Austin, Huerta-Yepez, Sara

Source: Nutrition and cancer. 73(4):541-561

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100116274860.0x000001&indx=1&recIds=ETOCvdc_100116274860.0x000001

Converging evidence in support of omega-3 polyunsaturated fatty acids as a potential therapy for Huntington's disease symptoms.

Authors: Vega, Owen M., Cepeda, Carlos

Source: Reviews in the Neurosciences; Dec2021, Vol. 32 Issue 8, p871-886, 16p

Subject Terms: UNSATURATED fatty acids, HUNTINGTON disease, OMEGA-3 fatty acids, SYMPTOMS, COGNITION disorders, IRRITABILITY (Psychology)

Importance of the Role of ω-3 and ω-6 Polyunsaturated Fatty Acids in the Progression of Brain Cancer.

Authors: Montecillo-Aguado, Mayra, Tirado-Rodriguez, Belen, Tong, Zhen, Vega, Owen M., Morales-Martínez, Mario, Abkenari, Shaheen, Pedraza-Chaverri, José, Huerta-Yepez, Sara

Source: Brain Sciences (2076-3425); Jun2020, Vol. 10 Issue 6, p381-381, 1p

Subject Terms: UNSATURATED fatty acids, BRAIN tumors, CHILDHOOD cancer, CANCER invasiveness, BLOOD-brain barrier