Infecciones virales mixtas en cultivos de hortalizas: aspectos bioquímicos y moleculares.

Authors: Sánchez-Sánchez, Mario¹, Vargas-Arispuro, Irasema², Manuel Tovar-Pedraza, Juan³, Joel González-Pérez, Cristóbal⁴, Aispuro-Hernández, Emmanuel⁴, Addí Quintana-Obregón, Eber⁴, Ángel Martínez-Téllez, Miguel norawa@ciad.mx

Source: Revista Mexicana de Fitopatología. sep2024, Vol. 42 Issue 3, p1-21. 21p.

Subject Terms: *VIRUS diseases, *PLANT viruses, *MIXED infections, *PLANT diseases, *INFECTIOUS disease transmission, *SOLANUM

Transcriptome assessment in 'Red Globe' grapevine zygotic embryos during the cooling and warming phase of the cryopreservation procedure

Authors: Quijada-Rivera, Mariana, Tiznado-Hernández, Martín Ernesto, Hernández-Oñate, Miguel Ángel, Vargas-Arispuro, Irasema, Astorga-Cienfuegos, Karen Rosalinda, Lazo-Javalera, María Fernanda, Rivera-Domínguez, Marisela

Source: Cryobiology. 110:56-68

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100190929982.0x000001&indx=1&recIds=ETOCvdc_100190929982.0x000001

Improving the nutraceutical value of mango during ripening by postharvest irradiation with blue LEDs via enhancing of antioxidant enzyme activities

Authors: Chávez‐Zaragoza, Karen, Morales‐Guerrero, Alejandro, Colín‐Chávez, Citlali, Tovar‐Díaz, Luis, Ornelas‐Paz, José de Jesús, Osuna‐Castro, Juan A., Vargas‐Arispuro, Irasema, Martínez‐Téllez, Miguel A., Virgen‐Ortiz, Jose J.

Source: International journal of food science & technology. 57(4):2498-2509

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100153802876.0x000001&indx=1&recIds=ETOCvdc_100153802876.0x000001

Agroecology and Sustainable Agriculture: Conceptual Challenges and Opportunities—A Systematic Literature Review.

Authors: Terán-Samaniego, Karla, Robles-Parra, Jesús Martín, Vargas-Arispuro, Irasema, Martínez-Téllez, Miguel Ángel, Garza-Lagler, María Cristina, Félix-Gurrlola, David, Maycotte-de la Peña, Mayra Lucía, Tafolla-Arellano, Julio César, García-Figueroa, Jorge Alan, Espinoza-López, Pablo César

Source: Sustainability (2071-1050); Mar2025, Vol. 17 Issue 5, p1805, 21p

Are Bacteriocins a Feasible Solution for Current Diverse GlobalProblems?

Authors: González-Pérez, Cristóbal Joel, Aispuro-Hernández, Emmanuel, Vargas-Arispuro, Irasema, Hernández-Mendoza, Adrián, Ayala-Zavala, Jesús Fernando, Martínez-Téllez, Miguel Ángel

Source: Protein & peptide letters. 28(12):1330-1337

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100140370118.0x000001&indx=1&recIds=ETOCvdc_100140370118.0x000001

Physicochemical and transport properties of biodegradable agar films impregnated with natural semiochemical based-on hydroalcoholic garlic extract

Authors: Campa-Siqueiros, Paola I., Vargas-Arispuro, Irasema, Quintana-Owen, Patricia, Freile-Pelegrín, Yolanda, Azamar-Barrios, José A., Madera-Santana, Tomás J.

Source: In International Journal of Biological Macromolecules 15 May 2020 151:27-35

Low-temperature storage regulates the expression of genes related to peel pigments of grapefruit

Authors: Aispuro-Hernández, Emmanuel, Vera-Guzmán, Araceli Minerva, Vargas-Arispuro, Irasema, Martínez-Téllez, Miguel Ángel

Source: In Scientia Horticulturae 25 August 2019 254:208-214

Postharvest application of pectic‐oligosaccharides on quality attributes, activities of defense‐related enzymes, and anthocyanin accumulation in strawberry

Authors: Virgen‐Ortiz, Jose J, Morales‐Ventura, José M, Colín‐Chávez, Citlali, Esquivel‐Chávez, Fabiola, Vargas‐Arispuro, Irasema, Aispuro‐Hernández, Emmanuel, Martínez‐Téllez, Miguel A

Source: Journal of the science of food and agriculture. 100(5):1949-1961

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100103542545.0x000001&indx=1&recIds=ETOCvdc_100103542545.0x000001

Laccase-producing gut bacteria from the larvae of Acrobasis nuxvorella (Lepidoptera: Pyralidae).

Authors: Corrales-Maldonado, Consuelo G., Vargas-Arispuro, Irasema, Pérez-Morales, Rosalva, Martínez-Téllez, Miguel Ángel, Aispuro-Hernández, Emmanuel, Ávila-Quezada, Graciela Dolores

Source: Applied Entomology & Zoology; Aug2024, Vol. 59 Issue 3, p237-244, 8p

Expression of antioxidant-related genes in flavedo of cold-stored grapefruit (Citrus paradisi Macfad cv. Rio Red) treated with pectic oligosaccharides

Authors: Vera-Guzmán, Araceli M., Aispuro-Hernández, Emmanuel, Vargas-Arispuro, Irasema, Islas-Osuna, María A., Martínez-Téllez, Miguel Ángel

Source: In Scientia Horticulturae 3 January 2019 243:274-280

The gut bacteria symbionts from the monophagous insect Acrobasis nuxvorellaproduce tannase for the digestion of Carya illinoinensis tannins

Authors: Vargas-Arispuro, Irasema, Luis Martínez-Carrillo, José, Pérez-Morales, Rosalva, Ángel Martínez-Téllez, Miguel, Aispuro-Hernández, Emmanuel, Arellano-Gil, Maritza, Castro-Espinoza, Luciano

Source: Journal of Asia-Pacific entomology. 25(4)

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100175502577.0x000001&indx=1&recIds=ETOCvdc_100175502577.0x000001

Antimicrobial effect of chitosan and extracellular metabolites of Pediococcus pentosaceus CM175 against Salmonella Typhimurium and Escherichia coli O157:H7

Authors: Enciso‐Martínez, Yessica, González‐Pérez, Cristóbal J., Aispuro‐Hernández, Emmanuel, Vargas‐Arispuro, Irasema C., Ayala‐Zavala, Jesús F., Martínez‐Téllez, Miguel A.

Source: Journal of food safety. 42(3)

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100153843520.0x000001&indx=1&recIds=ETOCvdc_100153843520.0x000001

Estimating tomato production losses due to plant viruses, a look at the past and new challenges.

Authors: Sánchez Sánchez, Mario, Aispuro-Hernández, Emmanuel, Addí Quintana-Obregón, Eber, del Carmen Vargas-Arispuro, Irasema, Ángel Martínez-Téllez, Miguel

Source: Comunicata Scientiae; 2024, Vol. 15, p1-11, 11p

Subject Terms: ECONOMIC impact of disease, PRODUCTION losses, PLANT viruses, CROP losses, VIRUS diseases

Combination of cymbopogon citratus and allium cepa essential oils increased antibacterial activity in leafy vegetables

Authors: Ortega‐Ramirez, Luis A, Silva‐Espinoza, Brenda A, Vargas‐Arispuro, Irasema, Gonzalez‐Aguilar, Gustavo A, Cruz‐Valenzuela, M Reynaldo, Nazzaro, Filomena, Ayala‐Zavala, J Fernando

Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. 97(7):2166-2173

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Pectic and Galacturonic Acid Oligosaccharides on the Postharvest Performance of Citrus Fruits

Authors: Vera-Guzman, Araceli M., Lafuente, Maria T., Aispuro-Hernandez, Emmanuel, Vargas-Arispuro, Irasema, Martinez-Tellez, Miguel A.

Source: Hortscience. 52(2):264-270

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN632230527&indx=1&recIds=ETOCRN632230527

Fruit Juices of Etcho (Pachycereus pecten-aboriginum) and Giant Cardon (Pachycereus pringlei) are Sources of Health-Promoting Ingredients with Potential Anticancer Properties.

Authors: Aispuro-Hernández, Emmanuel, de Jesús Vergara-Jiménez, Marcela, Cárdenas-Torres, Feliznando Isidro, Lagarda-Díaz, Irlanda, Martínez-Téllez, Miguel Ángel, Soto-Córdova, Francisco Javier, Corrales-Maldonado, Consuelo Guadalupe, del Carmen Vargas-Arispuro, Irasema, Ontiveros, Noé

Source: Plant Foods for Human Nutrition; Dec2023, Vol. 78 Issue 4, p728-734, 7p

Subject Terms: GALLIC acid, DIETARY fiber, FRUIT juices, ESSENTIAL nutrients, VITAMIN C, BIOACTIVE compounds, CELL lines

Geographic Terms: MEXICO

Response of Biofortified Green Bean Plants to Colletotrichum lindemuthianum.

Authors: Hernández-Montiel, Luis G., Ciscomani-Larios, Juan P., Sánchez-Chávez, Esteban, Vargas-Arispuro, Irasema, Hashem, Abeer, Abd_Allah, Elsayed F., Avila-Quezada, Graciela D.

Source: Microbiology Research; Dec2023, Vol. 14 Issue 4, p2067-2078, 12p

Subject Terms: GREEN bean, PLANT defenses, ANTHOCYANINS, BIOFORTIFICATION, COLLETOTRICHUM, PHYTOPATHOGENIC microorganisms, BIOACTIVE compounds

Laccase-producing gut bacteria from the larvae of Acrobasis nuxvorella(Lepidoptera: Pyralidae)

Authors: Corrales-Maldonado, Consuelo G., Vargas-Arispuro, Irasema, Pérez-Morales, Rosalva, Martínez-Téllez, Miguel Ángel, Aispuro-Hernández, Emmanuel, Ávila-Quezada, Graciela Dolores

Source: Applied Entomology and Zoology; 20240101, Issue: Preprints p1-8, 8p

The gut bacteria symbionts from the monophagous insect Acrobasis nuxvorella produce tannase for the digestion of Carya illinoinensis tannins

Authors: Consuelo G. Corrales-Maldonado, Vargas-Arispuro, Irasema, Luis Martínez-Carrillo, José, Pérez-Morales, Rosalva, Ángel Martínez-Téllez, Miguel, Aispuro-Hernández, Emmanuel, Arellano-Gil, Maritza, Castro-Espinoza, Luciano

Source: In Journal of Asia-Pacific Entomology December 2022 25(4)

Data on antioxidant activity in grapevine (Vitis vinifera L.) following cryopreservation by vitrification

Authors: Lazo-Javalera, María Fernanda, Tiznado-Hernández, Martín Ernesto, Vargas-Arispuro, Irasema, Valenzuela-Soto, Elisa, Rocha-Granados, María del Carmen, Martínez-Montero, Marcos Edel, Rivera-Domínguez, Marisela

Source: Data in brief. 5:549-555

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100140965294.0x000001&indx=1&recIds=ETOCvdc_100140965294.0x000001