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1Academic Journal
Authors: Lu, Ruei-Shan1, rslu@takming.edu.tw, Lin, Ching-Chang2, cclin@ba.tpcu.edu.tw, Tsao, Hsiu-Yuan3, jodytsao@dragon.nchu.edu.tw
Source: Applied Sciences (2076-3417); Jun2024, Vol. 14 Issue 12, p5264, 15p
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2Academic Journal
Authors: Tsao, Hsiu-Yuan, Campbell, Colin, Sands, Sean, Mavrommatis, Alexis
Source: In Industrial Marketing Management October 2022 106:90-98
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3Academic Journal
Authors: Roy, Sanjit K.1 (AUTHOR) roysanjit2002@gmail.com, Tsao, Hsiu-Yuan2 (AUTHOR), Lin, Ching-Chang3 (AUTHOR), Singh, Gaganpreet4 (AUTHOR), Lo, Hui-Yi2 (AUTHOR)
Source: Journal of Strategic Marketing. Nov2024, p1-16. 16p. 3 Illustrations.
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4Academic Journal
Source: In Business Horizons March-April 2020 63(2):227-243
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5Academic Journal
Authors: Tsao, Hsiu-Yuan1, jodytsao@dragon.nchu.edu.tw, Lin, Ching-Chang2, cclin@ba.tpcu.edu.tw, Lo, Hui-Yi1, Lu, Ruei-Shan3
Source: Applied Sciences (2076-3417); May2023, Vol. 13 Issue 10, p6148, 13p
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6Academic Journal
Authors: Tsao, Hsiu-Yuan
Source: Marketing Letters, 2013 Mar 01. 24(1), 1-11.
Access URL: http://dx.doi.org/10.1007/s11002-012-9217-y
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7Academic Journal
Authors: Tsao, Hsiu-Yuan *, Pitt, Leyland F., Berthon, Pierre
Source: In Omega 2006 34(4):397-405
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8Academic Journal
Authors: Sands, Sean, Ferraro, Carla, Campbell, Colin, Tsao, Hsiu-Yuan
Source: Journal of Service Management; 2021, Vol. 32 Issue 2, p246-264, 19p
Subject Terms: QUALITY of service, CONSUMER behavior, SCRIPTS, HYPERTEXT literature, MARKETING literature
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9Academic Journal
Authors: Tsao, Hsiu-Yuan (Jody)1 (AUTHOR) jodytsao@gmail.com, Campbell, Colin L.2 (AUTHOR) colincampbell@sandiego.edu, Sands, Sean3 (AUTHOR) ssands@swin.edu.au, Ferraro, Carla3 (AUTHOR) cferraro@swin.edu.au, Mavrommatis, Alexis4 (AUTHOR) alexis.mavrommatis@esade.edu, Lu, Steven (Qiang)5 (AUTHOR) steven.lu@sydney.edu.au
Source: European Journal of Marketing. 2020, Vol. 54 Issue 3, p511-524. 14p.
Subject Terms: *Sentiment analysis, Word frequency, Content analysis, Acquisition of data, Machine learning
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10Academic Journal
Authors: Tsao, Hsiu-Yuan1 (AUTHOR) jodytsao@nchu.edu.tw, Chen, Ming-Yi1 (AUTHOR) myc@dragon.nchu.edu.tw, Campbell, Colin2 (AUTHOR) colincampbell@sandiego.edu, Sands, Sean3 (AUTHOR) ssands@swin.edu.au
Source: Journal of Service Management. 2020, Vol. 31 Issue 2, p187-202. 16p.
Subject Terms: *Natural language processing, *Hotel ratings & rankings, *Sentiment analysis, *Consumers' reviews
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11Academic Journal
Authors: Tsao, Hsiu‐Yuan1 (AUTHOR), Berthon, Pierre2 (AUTHOR), Pitt, Leyland F.3 (AUTHOR) lpitt@sfu.ca, Parent, Michael3 (AUTHOR)
Source: Journal of Consumer Behaviour. Jul/Aug2011, Vol. 10 Issue 4, p169-178. 10p.
Subject Terms: *Product quality, *Information asymmetry, *Online information services, *Brand name products, *Consumers, *Markets, *Brand differentiation, Experiments
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12Academic Journal
Authors: Tsao, Hsiu-Yuan1,2 jodytsao@nchu.edu.tw, Chen, Ming-Yi1,2 myc@dragon.nchu.edu.tw, Lin, Hao-Chiang Koong1,2 koong@mail.nutn.edu.tw, Ma, Yu-Chun1,2 coldlavender@gmail.com
Source: Online Information Review. 2019, Vol. 43 Issue 2, p283-300. 18p.
Subject Terms: *CUSTOMER satisfaction, *SENTIMENT analysis, *COMPUTER software, *PRODUCT reviews, *THEATER reviews, *MUSCLE strength
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13Book
Authors: Ramaseshan, B., Wing, Wong Tuck, Tsao, Hsiu-Yuan
Source: Marketing, Technology & Customer Commitment in the New Economy; 2015, p190-194, 5p
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14Book
Authors: Tsao, Hsiu-Yuan, Chao, Hsin-Yu
Source: LIss 2014; 2015, p725-729, 5p
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15Academic Journal
Authors: Tsao, Hsiu-Yuan, Campbell, Colin, Ma, Junzhao, Pitt, Leyland
Source: Journal of Marketing Analytics. Dec2014, Vol. 2 Issue 4, p205-217. 13p.
Subject Terms: *Customer equity, *Customer relations, *Market share, *Budget, *Cost control, *Investments
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16Academic Journal
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17Academic Journal
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18Academic Journal
Source: Journal of Information Technology Research; Jul-Sep2019, Vol. 12 Issue 3, pN.PAG-N.PAG, 1p
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19Book
Authors: Tsao, Hsiu-Yuan
Source: Thriving in a New World Economy; 2016, p130-130, 1p
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20Book
Authors: Tsao, Hsiu-Yuan
Source: Proceedings of the 2008 Academy of Marketing Science (AMS) Annual Conference; 2015, p276-276, 1p